|1 cup (16 tbs)||fresh yogurt|
|1 large||ripe kiwis (peeled and sliced)|
|¼ small||green bell pepper|
|1 tsp||jalapeno chili, chopped finely|
|2 tsp||fresh coriander leaves/cilantro, chopped finely|
|4 clove (20 gm)||fresh garlic|
Step 01In a blender, add yogurt, kiwi fruit, green bell pepper, jalapeno, coriander leaves, garlic, sugar and salt.
Step 02Blend until smooth.
Step 03Serve chilled.
We hope you enjoy this Kiwi Chutney recipe.
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